Order your copy of INSTANT CONTROLLED PRESSURE DROP (D.I.C.) IN FOOD PROCESSING: FROM FUNDAMENTAL TO INDUSTRIAL APPLICATIONS by TAMARA ALLAF, KARIM ALLAF from Urdu Book to get discount along with surprise gifts and chance to win books in Pak book fair.
Author: TAMARA ALLAF, KARIM ALLAF
Pages: 183 (Hard back)
Language: English
ISBN: 9781461486688
Your one-stop BOOK STORE www.urdubook.com
Order your copy of INSTANT CONTROLLED PRESSURE DROP (D.I.C.) IN FOOD PROCESSING: FROM FUNDAMENTAL TO INDUSTRIAL APPLICATIONS by TAMARA ALLAF, KARIM ALLAF from Urdu Book to get discount along with surprise gifts and chance to win books in Pak book fair.
Author: TAMARA ALLAF, KARIM ALLAF
Pages: 183 (Hard back)
Language: English
ISBN: 9781461486688
Your one-stop BOOK STORE www.urdubook.com